“food leavening agent”的概念、定义、翻译、参考文献-科学参考

单词	food leavening agent
释义	food leavening agent Encyclopedia 工学食品用膨松剂释 food leavening agent食品用膨松剂在食品加工过程中加入的，能使产品发起形成致密多孔组织，从而使制品具有膨松、柔软或酥脆的物质。
随便看	pantocolporate pantograph pantoic acid pantology pantometer pantomime pantomorphism pan-tonality pantoscope pantothenic acid pantothenic acid nutrition pantropical distribution pantry for servery pantry section area pants pants structure Pantun panwang dance Panxian Dadong Panxian dadong duman remians Panxian Dadong Yizhi Pan Xiaoshuo Panxi Collected Works Panxi Diqu Panxi Qixi Tan

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