“fermented biscuit”的概念、定义、翻译、参考文献-科学参考

单词	fermented biscuit
释义	fermented biscuit Encyclopedia 工学饼干释 fermented biscuit发酵饼干以小麦粉、糖、油脂为主要原料，酵母为疏松剂，加入各种辅料，经调粉、发酵、辊压成型、叠层、焙烤制成的松脆且具有发酵制品特有香味的焙烤食品。又称苏打饼干。
随便看	Measure of Li Family measure of linear independence measure of location measure of non-commutativity measure of non compactness measure of non-compactness measure of noncompactness measure of quality measure of rigidity measure of self-informativity measure of sensitivity measure of skewness measure of transcendence measure on a Boolean ring measure on a group measure on a manifold measure on a semigroup measure polytope measure-preserving dynamical system measure-preserving mapping measure preserving transformation measure-preserving transformation measures measures and weights Measures for Administration of Cultural Volunteer Service

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