“fermented biscuit”的概念、定义、翻译、参考文献-科学参考

单词	fermented biscuit
释义	fermented biscuit Encyclopedia 工学饼干释 fermented biscuit发酵饼干以小麦粉、糖、油脂为主要原料，酵母为疏松剂，加入各种辅料，经调粉、发酵、辊压成型、叠层、焙烤制成的松脆且具有发酵制品特有香味的焙烤食品。又称苏打饼干。
随便看	Claudio Monteverdi Claudius Ptolemaeus Claudius Ptolemy Clausberg clause clause fusion Clausen Clausen formula Clausen function Clausen integral Clausen product identity Clausen series Clauser-Horne-Shimony-Holt (CHSH) inequality Clauser-Horne-Shimony-Holt inequality clauses of trademark prohibition Claus Hammel Clausius clausius Clausius-Claperyron equation Clausius Clapeyron equation Clausius-Clapeyron equation Clausius-Clapeyron relation Clausius-Duhem inequality Clausius entropy Clausius equality

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