“stericooling”的概念、定义、翻译、参考文献-科学参考

单词	stericooling
释义	stericooling [`ster·ǝ´kül·iŋ] ^{FOOD ENGINEERING} A method of cooling or precooling fruit and vegetables prior to shipping; uses a cooling spray of water containing, in addition to salt in solution to lower freezing point, a fungicide or bactericide.
随便看	burn-in burning burning constant burning glass burning index burning line burning oil burning point burning quality burning-quality index burning rate burning-rate constant burning train burning velocity burnish meter run meter sensitivity meter sizing factor meter stop meter-ton-second system meter-type relay meter wheel metestrus methacrolein microwave amplification by stimulated emission of radiation

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