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单词 Voges-Proskauer test
释义 Voges-Proskauer test
[`fō·gǝ `präs´kau̇·ǝr ´test]
MICROBIOLOGY
One of the four tests of the IMVIC test; a qualitative test for the formation of acetyl methylcarbinol from glucose, in which solutions of α-naphthol, potassium hydroxide, and creatinine are added to an incubated culture of test organisms in a glucose broth, and a pink to rose color indicates a positive reaction.
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