单词 | monosaccharide |
释义 | monosaccharide [¦män·ō¦sak·ǝ´rīd] BIOCHEMISTRY A carbohydrate which cannot be hydrolyzed to a simpler carbohydrate; a polyhedric alcohol having reducing properties associated with an actual or potential aldehyde or ketone group; classified on the basis of the number of carbon atoms, as triose (3C), tetrose (4C), pentose (5C), and so on. |
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