“food spoilage”的概念、定义、翻译、参考文献-科学参考

单词	food spoilage
释义	food spoilage [`füd ´spȯil·ij] ^{FOOD ENGINEERING} Deterioration in the color, flavor, odor, or consistency of a food product.
随便看	Oxalidaceae oxalite oxalosis oxaluria oxalyl chloride oxamide oxammite oxamyl oxazole oxbow oxbow lake oxford cloth Oxfordian oxidant oxidase oxidate oxidation oxidation number oxidation pond oxidation potential oxidation-reduction indicator oxidation-reduction potential oxidation-reduction reaction oxidation state oxidative phosphorylation

科学参考收录了103327条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。