| 单词 | bleaching agent |
| 释义 | bleaching agent [`blēch·iŋ ´ā·jǝnt] CHEMISTRY An oxidizing or reducing chemical such as sodium hypochlorite, sulfur dioxide, sodium acid sulfite, or hydrogen peroxide. FOOD ENGINEERING A chemical, such as an aromatic acyl peroxide or monoperoxyphthalic acid, used to bleach flour, fats, oils, and other edibles. |
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