“hydroxycitronellal”的概念、定义、翻译、参考文献-科学参考

单词	hydroxycitronellal
释义	hydroxycitronellal [hī¦dräk·sē´sī·trǝ`nel·ǝl] ^{ORGANIC CHEMISTRY} C₁₀H₂₀O₂ A colorless or light yellow, viscous liquid with a boiling range of 94-96°C; soluble in 50% alcohol and fixed oils; used in perfumery and flavoring. Also known as citronellal hydrate.
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