“acetoin”的概念、定义、翻译、参考文献-科学参考

单词	acetoin
释义	acetoin [ǝ`sed·ǝ·wǝn] ^{ORGANIC CHEMISTRY} CH₃COCHOHCH₃ A slightly yellow liquid, melting point 15°C, used as an aroma carrier in the preparation of flavors and essences; produced by fermentation or from diacetyl by partial reduction with zinc and acid.
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