“hydrocooling”的概念、定义、翻译、参考文献-科学参考

单词	hydrocooling
释义	hydrocooling [¦hī·drō`kül·iŋ] ^{FOOD ENGINEERING} Removing heat from freshly harvested fruits and vegetables by immersion in ice water.
随便看	luteinization luteinizing hormone luteinizing-hormone releasing hormone luteoma luteotropic hormone lutetium Lutheran blood group lutite Lutjanidae lux Luxemburg effect luxon luzonite lvalue LVDT L wave lx Lyapunov exponent Lyapunov function Lyapunov stability criterion lyase lyate ion Lycaenidae Lycaeninae lychee

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