“glycosylation”的概念、定义、翻译、参考文献-科学参考

单词	glycosylation
释义	glycosylation [glī´käs·ǝ`lā·shǝn] ^BIOCHEMISTRY A chemical reaction in which glycosyl groups are added to a protein to produce a glycoprotein.
随便看	cut oil cut-out cutout cutout angle cutout box cut over cutover cut plane cut platform cut point cutscore cut-set cut-sheet printer cut shot cut-signal-branch operation cutter cutter bar cutter compensation cutterhead cutter sweep cutting cutting angle cutting coulter cutting down cutting drilling

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