“鱼糜制品加工技术”的概念、定义、翻译、参考文献-科学参考

单词	鱼糜制品加工技术
释义	鱼糜制品加工技术 Encyclopedia 农学鱼糜制品加工技术释 surimi-based food processing technology鱼糜制品加工技术以新鲜原料制成的鱼糜或冷冻鱼糜为原料，加入食盐、辅料和调味品，研磨成肉糊、成型，再经煮、蒸、炸、烤、烘等不同加热方式形成具有弹性的凝胶状食品的加工技术。
随便看	The Montrel Group The Monument The Monument Erected in the Fourth Year of the Jianyuan Period of the Former Qin the monument of the dramatic pavilion of the Jingxin Temple in Taigu District the monument of the Guandi Temple in Puhui Village, Fenyang City the monument on the construction of the dramatic building of the Jingxin Temple in Taigu District The Monument to the National Unity Oath The mony for buying shoe The Moon The Moon and the Son: An Imagined Conversation The Moon Is So Bright The Moon Opera The Moon Over a Fountain The Moor’s Pavane the moral condition of primitive society the moral golden rule The Morality of Happiness The Morality of Law the moral-lesson theory The Morning Breeze Blowing over the North Forest The Morning Chronicle The Mortuary Temple of Hatshepsut The Mossad the Most Beautiful Books in the World The Most Beloved Earthling Cel mai iubit dintre pamanteni

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