“鱼糜制品加工技术”的概念、定义、翻译、参考文献-科学参考

单词	鱼糜制品加工技术
释义	鱼糜制品加工技术 Encyclopedia 农学鱼糜制品加工技术释 surimi-based food processing technology鱼糜制品加工技术以新鲜原料制成的鱼糜或冷冻鱼糜为原料，加入食盐、辅料和调味品，研磨成肉糊、成型，再经煮、蒸、炸、烤、烘等不同加热方式形成具有弹性的凝胶状食品的加工技术。
随便看	Shandao Shandao Pagoda at Xiangji Temple s-handle Shandong Shandong Archaeology Exhibition Shandong Art Museum Shandong Bandao Shandong Bangzi opera Shandong Bangzi Opera Inheritance and Protection Center of the Academy of Local Opera Inheritance in Heze City Shandong Bangzi opera music Shandong Bangzi Opera Troupe of Tai’an City Shandong black pottery of the Longshan culture Shandong Boshan gong and drum ensemble music Shandong clapper talk Shandong Clapper Talk on Wu Song's Story Shandong dagu ballad Shandongdaxue Shandong fine dog Shandong Gymnasium Shandong Huanghe Delta National Nature Reserve Shandong Institute of Scientific and Technical Information Shandong Iron & Steel Group Co., Ltd Shandong Laiyang Cretaceous National Geological Park Shandong Linqu Shanwang Museum of Paleontological Fossils Shandong Liuzi Opera Troupe

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