“鱼糜制品”的概念、定义、翻译、参考文献-科学参考

单词	鱼糜制品
释义	鱼糜制品 Encyclopedia 农学鱼糜制品释 surimi-based products鱼糜制品以鱼肉为原料将其搅碎或者将冷冻鱼糜解冻，经擂溃成为稠而富有黏性的鱼肉浆，再做成一定形状后经水煮、油炸、焙烤、烘干等热处理而制成的具有一定弹性的水产食品。又称鱼糜加工制品。
随便看	fundamental principle fundamental principle of mineral exploration fundamental principles for international protection of intellectual property right fundamental principles of international law fundamental principles of securities law fundamental problem fundamental problems of philosophy fundamental process in radiation chemistry fundamental property fundamental quantity fundamental reference frame fundamental reference system fundamental reflection fundamental region fundamental relation fundamental relaxation fundamental representation fundamental research fundamental resonance fundamental retract fundamental rights and duties of states fundamental rights of the citizen fundamental risk factor fundamental root system Fundamental Rule of Chart Parsing

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