“鱼糜制品”的概念、定义、翻译、参考文献-科学参考

单词	鱼糜制品
释义	鱼糜制品 Encyclopedia 农学鱼糜制品释 surimi-based products鱼糜制品以鱼肉为原料将其搅碎或者将冷冻鱼糜解冻，经擂溃成为稠而富有黏性的鱼肉浆，再做成一定形状后经水煮、油炸、焙烤、烘干等热处理而制成的具有一定弹性的水产食品。又称鱼糜加工制品。
随便看	technology of network publishing technology of oxidation pond technology of pipelining oil technology of pipelining solid-slurry technology of power information acquisition and management technology of radiation hardening assurance technology of semiconductor lighting technology of study on pest-host interactions technology of transportrt security technology of TV lighting technology of underwater acoustic communication node technology of water engineering foundation construction in ancient China Technology Park Adlershof technology progress Technology-Push Model technology review technology road map technology roadmap technology roadmapping technology romanticized technology school and industry school technology selection technology spillover technology spillovers technology system

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。