“食源性病毒”的概念、定义、翻译、参考文献-科学参考

单词	食源性病毒
释义	食源性病毒 Encyclopedia 工学食源性病毒释 food-borne virus食源性病毒以食物为载体，导致人类患病的病毒。包括以粪-口途径传播的病毒，如脊髓灰质炎病毒、小圆结构病毒、轮状病毒、冠状病毒、环状病毒和戊型肝炎病毒，以及以畜产品为载体传播的病毒，如禽流感病毒、朊病毒和口蹄疫病毒等。
随便看	history of fishery education in China history of flatfish culture in China history of flood control engineering technology in China History of flood control engineering technology in the world history of flood control in the world history of floriculture history of food processing history of foreign archives enterprise history of foreign public relations history of forest change in China history of forest engineering history of forest genetics and tree breeding history of forestry science and technology in China history of forest tourism in China history of forest tree molecular breeding history of forest tree molecular genetics history of four major Chinese carps fishing history of foxtail millet cultivation history of Franch aerospace history of French Polynesia history of freshwater pearl culture in China history of freshwater shrimps and crabs fishing in China History of Fu Prose Poems History of Garden Art history of geography in China

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。