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食源性中毒
释义
食源性中毒
Encyclopedia
医学
食源性疾病
释
foodborne intoxication
食源性中毒
因食用含有产生生物毒素的细菌、霉菌、有毒动植物及其毒素(toxin),或受化学有毒物质(poison)污染或掺入食品而引起的疾病。这些毒素通常无嗅、无味、无色,甚至在食品中病菌被杀死之后仍可引起疾病。
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crime of disclosing state secrets deliberately
crime of disclosure of case information that should not be disclosed
crime of dismembering the state
crime of disobedience to order in wartime
crime of disrupting animal and plant epidemic prevention and quarantine
crime of disrupting court order
crime of disrupting elections
crime of disrupting liquidation
crime of disrupting public affairs
crime of disrupting the order of prison manage
crime of disturbing military hearts by spreading rumors in war
crime of disturbing the order of radio communication management
crime of disturbing the working order of state organs
crime of dividing the confiscated property privately
crime of dividing the state-owned assets privately
crime of divulging military secrets by negligence
crime of embezzlement
crime of employee of a bank or of any other banking institution buying counterfeit currencies or exchanging such currencies for genuine ones
crime of employing child for serious labour
crime of employing fleeing troops
crime of endangering plants under special state protection
crime of endangering public security by using dangerous means
crime of endangering public security by using dangerous means negligently
crime of endangering rare and endangered wild animals
crime of enforcement negligence of judgments and rulings
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