“食品膨松剂”的概念、定义、翻译、参考文献-科学参考

单词	食品膨松剂
释义	食品膨松剂 Encyclopedia 工学食品添加剂释 food leavening agents食品膨松剂在以小麦粉为主要原料的食品的生产中添加、使面胚起发的物质。又称食品膨发剂、食品疏松剂。
随便看	basic formula basic formula for gyro basic frequency basic function basic(general)standard of electric power basic geological survey of oil and gas basic gravimetric point basic group basic health care basic hypergeometric series basic hypergeometric term Basic Hypothesis of WordNet basic ideal basic idea of environment and resources law basic industry basic information of population basic input/output system basic input/output system, BIOS basic interaction task basic interval basic intonation basic invariant basicity basicity and acidity of slag basic key

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。