“食品用酶”的概念、定义、翻译、参考文献-科学参考

单词	食品用酶
释义	食品用酶 Encyclopedia 理学食品用酶释 enzymes for food 食品用酶以符合食品添加剂标准要求的酶源（包括动物、植物和微生物），按照食品添加剂卫生标准要求和酶制剂生产环境、设备要求生产的作为食品添加剂的生物酶制剂。
随便看	law of marine resources law of mass action law of mass conservation Law of Military Ranks of Song Dynasty law of motion law of multiple proportions law of multiplication law of nations law of nature law of negating law of negating a conjunction law of negating a disjunction law of negating an equivalence law of negating an implication law of neutrality law of parity conservation law of partial pressure law of partial volume law of partial volume of mixed perfect gas law of personality law of planetary distances law of planned and proportional development of national economy law of planned proportional development law of prize law of probability

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。