“食品用酶”的概念、定义、翻译、参考文献-科学参考

单词	食品用酶
释义	食品用酶 Encyclopedia 理学食品用酶释 enzymes for food 食品用酶以符合食品添加剂标准要求的酶源（包括动物、植物和微生物），按照食品添加剂卫生标准要求和酶制剂生产环境、设备要求生产的作为食品添加剂的生物酶制剂。
随便看	main technical standards for railway engineering design maintenance maintenance analysis procedure maintenance analysis procedure, MAP maintenance and management for green building planting maintenance and management of airport infrastructure Maintenance and Management of Irrigation Projects in Ancient China maintenance and management of plants maintenance and management of street trees maintenance and repair in water conservancy project maintenance and support vehicle maintenance business outsourcing maintenance capacity maintenance center maintenance charge maintenance cost maintenance cost, maintenance charge maintenance decision maintenance degree maintenance dose maintenance economy of aircraft equipment maintenance engineering of aircraft materiel maintenance equipment maintenance facilities for concentrator equipment maintenance factor

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。