“食品用热加工香味料”的概念、定义、翻译、参考文献-科学参考

单词	食品用热加工香味料
释义	食品用热加工香味料 Encyclopedia 工学食品用热加工香味料释 thermally processed flavourings for food食品用热加工香味料食品用热加工香味料是指为其香味特性而制备的一种产品或混合物。它是以食材或食材组分经过类似于烹调的食品制备工艺制得的产品。
随便看	early-type variable early universe early valve actuation early vascular plants early warning early warning action early warning all clear early-warning analysis early warning and prediction of social unrest early warning and surveillance early warning classification early warning information early-warning level early-warning level response technology of social security early warning of diseases in aquaculture early-warning of Geological hazard based on meteorological factor early warning performance early warning period early warning satellite early-warning system early water flooding early weaning early winter disaster of wheat early wither of wheat on hot days after rain early wood

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。