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食品生产经营规范
释义
食品生产经营规范
Encyclopedia
工学
中华人民共和国食品安全标准
释
practice for food production and management
食品生产经营规范
针对食品生产经营做出的明文规定或约定俗成的标准。通过对厂房布局、设备设施、人员卫生、操作控制等方面的统一要求达到食品安全的目的,是中国食品安全标准体系中的一类标准。
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to use Traditional Chinese Characters, to know the Simplified Chinese Characters
Tou-Se-We orphanage craft workshop
Tousey monochromator
tou stone
Toutatis
touthdown PCR
Toutunhe Qu
touwei
Touxia military prefecture
tou-xin-zao
touzhaigou landslide,yunnan province
TOV equation
TOV equations
TOV方程
TOW
tow
tow and rescue of road vehicle
tow and rescue truck
towanite
Toward a Learning Society: Alternative Channels to Life, Work and Service
Toward an Architecture,Vers une architecture
toward jet
Toward Perpetual Peace: A Philosophical Project
Towards a Cognitive Semantics
Towards a Third Cinema:Notes and Experiences for the Development of a Cinema of Liberation in the Third World
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