“食品理化检验”的概念、定义、翻译、参考文献-科学参考

单词	食品理化检验
释义	食品理化检验 Encyclopedia 医学卫生理化检验释 physical and chemical analysis of food食品理化检验为保障食品安全和人群健康，以分析化学、营养与食品卫生学为基础，采用现代分离分析技术，对食品中的营养成分和有毒有害化学物质进行定性和定量检验技术。
随便看	electrostrictive electrostrictive ceramic electrostrictive coefficient electrostrictive material electrosurgery electrosynthesis electrotape electrotechnical electrotechnics electrotherapy electrotherapy devices electrothermal atomic absorption spectrometry electrothermal atomic absorption spectrometry (ETAAS) electrothermal atomizer electrothermal effect electrothermal equipment electrothermal expansion valve electrothermal fryer electro-thermal ice protection electrothermal metallurgy electrothermal process with carbon reduction electrothermal process with silicon reduction electrothermic electrothermics electrothermography

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。