“食品安全风险分析”的概念、定义、翻译、参考文献-科学参考

单词	食品安全风险分析
释义	食品安全风险分析 Encyclopedia 医学食品卫生释 food safety risk analysis食品安全风险分析用来估计食品安全危害及安全风险的方法。由风险评估、风险管理及风险交流三部分组成，可以运用于确定并实施合适的管理措施，有效控制食品安全危害及其所致食源性疾病或人健康损害的风险，并与利益相关方就风险及所采取的措施进行交流。
随便看	resource and environment policy resource-based city resource-based learning resource-based urban areas resource-based view of the internet Resource Batch Theory resource capitalization management Resource Committee Resource Conservation and Recovery Act of the United States of America resource conservation management resource constraint resource consumption management Resource Consumption of Pollutant Treatment resource coordinate scheduling resource crisis resource crisis management resource curse resource curse hypothesis resource curse thesis resource dependence Resource Dependence Theory resource depletion Resource Description and Access，RDA resource description framework resource description framework data management

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。