“食品安全政策”的概念、定义、翻译、参考文献-科学参考

单词	食品安全政策
释义	食品安全政策 Encyclopedia 管理学农业经济政策释 food safety policy食品安全政策为了保障公众身体健康，保证食用食物后不发生致伤、致病，以及不可接受的损害健康的情况，进而由各级政府制定的对食品生产和销售等各个环节进行规定、限制和管理的行动准则。
随便看	five kinds of retardation five kinds of small water conservancy project five kinds of stiffness Five Kings of Wo Five Laws of Library Science five-leaf akebia five lemma five-level household and property registers Five-level Rising Rule of Public Opinion five-line control five major fields Five Martyrs Five Martyrs of the Left-wing League five masterpieces in the Dai narrative poetry five measures for patients with infectious diseases five metals five minds transforming into fire five-minute oscillation five-needle pine Five New Laws of Librarianship five observings Five Old Streets Buildings in Tianjin Five-One Project Award Five Operas by Xu Jiali Five Overlords in Spring and Autumn Period

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。