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食品增稠剂
释义
食品增稠剂
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食品增稠剂
释
food thickener
食品增稠剂
可提高食品的黏稠度或形成凝胶,从而改变食品的物理性状,赋予食品黏润、适宜的口感,并兼具乳化、稳定或使呈悬浮状态的物质。
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resolvase
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resolving dampness with aromatic drugs
resolving food stagnation
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resolving stagnation for tranquilization
resolving system
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