“酱油酿造”的概念、定义、翻译、参考文献-科学参考

单词	酱油酿造
释义	酱油酿造 Encyclopedia 工学食品酶学释 soy sauce brewing酱油酿造以大豆和（或）脱脂大豆（豆粕或豆饼）、小麦和（或）麸皮为原料，经蒸煮、制曲、发酵、浸提、加热与配制等工艺生产酱油的过程。
随便看	China Safety Science Journal China's Agenda 21 China's agricultural extension planning system China's agricultural tax China's ancient book advertising ChinaSat 6A China Satellite Television（CSTV） China savin China School Physical Education China School Sports Federation China Science and Technology Press China Science Publishing & Media Group Ltd. China's claim for war indemnity against Japan China Screen China Sculpture Museum China's declaration of war on Japan China's dictionary history China sealavender China Seal Cutting China Sea minerogenetic province China's early press political theory China's economic cooperation zone China's economic globalization China's economic new normal China's economic transformation

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。