“速冻汤圆”的概念、定义、翻译、参考文献-科学参考

单词	速冻汤圆
释义	速冻汤圆 Encyclopedia 工学速冻食品释 quick-frozen glutinous flour ball速冻汤圆以糯米粉或其他糯性粉为主要原料制作皮料，添加（或不添加）馅料，经和面、制芯（或不制芯）、成型、速冻、包装制作而成的中心温度≤-18℃的球形产品。
随便看	edible burdock edible fungi edible fungus Edible Herbs and Other Plants Needed in Disaster Relief edible mantis shrimp edible microalgae powder edible offal edible oil factory Edible Oil Fire edible oil new resources edible part edible salt edible woody oil edict Edict of Milan Edict of Nante edict of the empress or empress dowager edictum Edictum Compile of Supreme Praetor EDIFACT edificato Edinburgh Edinburgh International Film Festival Edinburgh Photographic Society Edingburgh Festival Fringe

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。