“豉加工技术”的概念、定义、翻译、参考文献-科学参考

单词	豉加工技术
释义	豉加工技术 Encyclopedia 理学食品加工史释 fermented soybean processing technology豉加工技术以谷物为原材料，经过一定工艺发酵制作成豉的技术。
随便看	information processor information producer information product information productivity information product pricing information products information professional information profitability information profusion information property information protection information provider information providing service information psychology information psychology of user community information psychology of user individual information publication information quality assessment information rate information rate-distortion theory Information recommender system information reconciliation information redundancy information redundancy check information regulation

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。