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调理猪肉制品
释义
调理猪肉制品
Encyclopedia
农学
[猪肉制品及加工]
释
ready-to-eat or ready-to-cook pork and its products
调理猪肉制品
以猪肉为主要原料,绞制或切制后添加调味料和其他辅料,经滚揉、搅拌、调味或预加热等工艺加工而成,打开包装后直接食用或加热即食的猪肉制品。
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work at height
work-based learning
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work breakdown structure
work breakdown structure, WBS
work-break exercises
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work contracted to households
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work domain analysis
work done factor
work-energy principle
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worker director and worker supervisor system
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workers' occupational health protection rights
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