“蒸煮火腿”的概念、定义、翻译、参考文献-科学参考

单词	蒸煮火腿
释义	蒸煮火腿 Encyclopedia 农学[猪肉制品及加工]释 cooked ham蒸煮火腿大块肉经整形修割（剔去骨、皮、脂肪和结缔组织）、盐水注射腌制、嫩化、滚揉、充填入粗直径的肠衣或模具中，再经熟制、烟熏（或不烟熏）、冷却等工艺制成的熟肉制品。又称盐水火腿。
随便看	variable parameters model variable point variable power eyepiece variable power group variable-power lens variable preference structure variable pressure hydraulic system variable pressure operation variable profile antenna variable quantity variable radio object variable radio source variable-range hopping variable rate application variable rate fertilization variable rate irrigation variable rate sampling variable-ratio schedule variable reaction coordinate transition state theory variable refrigerant volume central air-conditioning system variable region variable reluctance stepping motor variable reluctive transducer variable rules variable selection

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。