“control of fermentation pH level”的概念、定义、翻译、参考文献-科学参考

单词	control of fermentation pH level
释义	control of fermentation pH level Encyclopedia 理学发酵pH值控制释 control of fermentation pH level发酵pH值控制在发酵过程中根据pH电极的监测结果，通过补加酸、碱或其他工艺参数控制，控制发酵液的pH值水平在一定的范围内，以满足微生物生长或生产需求的过程和技术。
随便看	problem frames method problem handling system Problem novels problem of a hundred chickens problem of allocation problem of brachistochrone problem of circumference in equal parts problem of construction with ruler and compass problem of contact problem of Copenhagen problem of determining the order problem of development of disturbing function problem of distribution of a cake problem of divisors problem of doubling a cube problem of duplication of a cube problem of geometric construction problem of honeycomb problem of impossible construction problem of large deviation problem of lotus flower problem of many bodies problem of minimum time problem of moduli problem of moments

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