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肉类工业手册
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肉类工业手册
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Meat Industry Handbook
《肉类工业手册》
收录肉类食品相关知识的工具书。南庆贤主编,国家食物与营养咨询委员会主任卢良恕院士作序。该手册系中国第一部肉类工业手册,是国内肉类食品的知识体系和工程实践中最全面的工具书。
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regular permutation group
regular perturbation
regular perturbation system
regular p-gon
regular p group
regular p-group
regular point
regular point of a curve
regular point of a mapping
regular point of an operator
regular point of the boundary
regular points algorithm
regular point system
regular polychoron
regular polygon
regular polygon division by diagonals
regular polyhedral angle
regular polyhedral group
regular polyhedron
regular polyhedron group
regular polymer
regular polytope
regular position
regular power series
regular precession
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