“红茶”的概念、定义、翻译、参考文献-科学参考

单词	红茶
释义	红茶 Encyclopedia 工学茶释 black tea红茶基本茶类之一。属于全发酵茶类，是以茶树的芽叶为原料，经过萎凋、揉捻、发酵、干燥等典型工艺过程精制而成。因其干茶色泽和冲泡的茶汤以红色为主调而得名。农学红茶释 black tea红茶以茶树芽叶为原料，经过萎凋、揉捻（揉切）、发酵、干燥等工艺加工而成的茶产品。
随便看	subsumption algorithm subsumption problem subsurface subsurface atom subsurface corrosion subsurface drainage facility subsurface drifting buoy subsurface drip irrigation subsurface erosion subsurface explosion subsurface flow constructed wetlands subsurface glacier on Mars subsurface modeling subsurface radio wave propagation subsurface river subsurface runoff subsurface voidage volume subsurface waterlogging damage subsurface water mass subsymmetric subsynchronism subsynchronous subsynchronous resonance subsynchronous rotation subsystem

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