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糟制
释义
糟制
Encyclopedia
农学
糟制
释
salted with grains
糟制
水产品经熟制或直接放在腌制容器内,再加入油、盐及酒糟等调味品后封口放置一段时间食用的水产品加工方法。水产品的糟制借鉴了食品“糟”的方法,与利用鱼体自身蛋白酶进行的“自然发酵”不同,是原料经盐渍脱水后,再辅以酒糟等调味品进行渍制,最后经过不同程度的发酵而成熟。
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risk consequence of tunnel and underground engineering
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