“糖化酶”的概念、定义、翻译、参考文献-科学参考

单词	糖化酶
释义	糖化酶 Encyclopedia 理学食品用酶释 glucoamylase 糖化酶一类通过翻转机制，从淀粉和糖原的非还原端持续性地切下葡萄糖单元，产生β-D-葡萄糖的糖苷水解酶。又称淀粉α-1，4-葡萄糖苷酶（amyloglucosidase）、γ-淀粉酶（γ-amylase）、糖化淀粉酶（saccharogenic amylase）、麦芽糖淀粉酶（maltogenic amylase）。
随便看	fairness in education fairness in health financing fair net fair Petri net fair play fair relation fair sample hypothesis fair sequence fair share for loss fairs of Champagne fair trade order fair use fair use of copyright Fair value fairway side mark fair weather fairy chess Fairy Garment Opera Association Fairy Gives Flowers to the Earth Fairy Lake Scenic and Historic Area fairy pitta Fairy Primrose fairy ring Fairy Tale fairy tale film

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