“生鱼片”的概念、定义、翻译、参考文献-科学参考

单词	生鱼片
释义	生鱼片 Encyclopedia 农学生鱼片释 fish fillets生鱼片鱼类肌肉组织切成片、条、块等形状，蘸上酱油和芥末等佐料后可直接生食的食物总称。广义还包括头足类的乌贼、章鱼和甲壳类的虾、蟹、贝类、海胆等海产品切片、条、块后蘸料可直接生食食物。又称鱼生；中国古称鱼脍、脍、鲙；日语中称刺身。最常用的材料是鱼，且多数是海鱼。
随便看	method of diagnosis in traditional chinese veterinary medicine method of dichotomic classification method of differential operator method of differentiation method of dimensional analysis method of directing functionals method of direction observation method of direction observation in rounds method of discharging method of discrepancies method of discrete ordinates method of division in halves method of dominant function method of double threshold values method of educational culture study method of eight flight method of electronic system engineering method of electrostatic sourceimage method of elementary geometric construction method of elimination method of energy estimates method of energy integral method of equal interval method of equating method of equating coefficients

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。