“特香型白酒”的概念、定义、翻译、参考文献-科学参考

单词	特香型白酒
释义	特香型白酒 Encyclopedia 工学白酒释 special flavor liquor特香型白酒以大米为主要原料，经传统固态法发酵、蒸馏、陈酿、勾兑而成，未添加食用酒精及非白酒发酵产生的呈香呈味物质，具有特香型风格的白酒。
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科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。