“水产调味沙司”的概念、定义、翻译、参考文献-科学参考

单词	水产调味沙司
释义	水产调味沙司 Encyclopedia 农学水产调味沙司释 fisheries seasoning sauce (oyster sauce, shrimp paste, crab sauce)水产调味沙司以新鲜水产品或水产加工下脚料为原料，采用加热、抽出、发酵、浓缩、调配等不同工艺手段加工制得的呈糊状的一类特色调味品。
随便看	Basic Law for the Federal Republic of Germany basic law of dialectical logic basic legal system of commercial law basic-level category basic life support basic lighting method basic lime sintering process basic limit theorem basic line Basic Linear Algebra Subprograms Basic Local Alignment Search Tool basic local alignment search tool Basic Local Alignment Search Tool, BLAST basic logical calculus basic medical insurance for urban workers basic medical insurance system for urban and rural residents basic medical insurance system for urban employee basic medical insurance system for urban resident basic medicine of geriatrics basic medium basic method of option valuation Basic methods of Art Education basic methods of forensic science basic methods of indoor air environment regulation basic minor

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。