“水产调味制品”的概念、定义、翻译、参考文献-科学参考

单词	水产调味制品
释义	水产调味制品 Encyclopedia 农学水产调味制品释 aquatic flavored products水产调味制品以鱼、虾、贝、藻等水产品及其加工副产物为原料，采用盐渍、发酵、酶解、抽提、浓缩、干燥等工艺加工制成的调味产品。因大多产品采用海洋生物及其加工副产物为原料生产，又称海鲜调味料。
随便看	silicon monoxide silicon nanowire solar cell silicon nitride silicon nitride ceramics silicon nitride matrix composite silicon nitride storage layer flash memory silicon nutrition in plant silicon on insulator silicon on insulator field effect transistor silicon on insulator fin field effect transistor silicon on insulator, SOI silicon on nothing device structure silicon on partial insulator device structure silicon on sapphire silicon on sapphire, SOS silicon on sopphire technique silicon-oxygen tetrahedron silicon photodiode silicon photo multiplier silicon photomultiplier detector silicon photomultiplier device silicon photonics silicon photovoltaic cell silicon piezoresistive sensor silicon pixel

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。