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水产冷冻食品加工
释义
水产冷冻食品加工
Encyclopedia
农学
水产冷冻加工品
释
refrigerated aquatic products
水产冷冻食品加工
以新鲜或冰鲜的水生可食性动植物为原料,经过适当的前处理后冻结使其快速冻结至中心温度-15℃以下并保持在-18℃以下冷冻贮存的过程。
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system fault tolerance
system fault tolerance, SFT
system feasibility
system feedback
system flow diagram
system flux
system follow-up
system for buildings with animals
system for buildings with plants
system for stockpiling reserves of major commodities
system for the review of constitutionality
system function
system generated electromagnetic pulse
system generation
system ground
system hazard analysis
system high security
systemic acquired resistance
systemic action of pesticide
systemic autoimmune disease
systemic circulation
systemic engineering of agrometeorological disaster reduction
systemic family therapy
systemic functional grammar
systemic infection
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