“植物性食物”的概念、定义、翻译、参考文献-科学参考

单词	植物性食物
释义	植物性食物 Encyclopedia 工学植物性食物释 plant food植物性食物以植物的种子、果实或组织部分为原料，直接或加工后为人类提供营养或能量的食物。主要有谷物、薯类、豆类及其制品、水果蔬菜制品、茶叶等。
随便看	Fe-Cr-Co permanent magnetic material fecundity fecundity schedule FED fed-batch fermentation Fed Cup Federal Act on Literature Copy Handover Federal Agency on Press and Mass Communications of Russia Federal-Aid Highway Act of 1956 Federal Air Transport Association，Fédération Aéronautique Internationale Federal Archives System of Russia Federal Aviation Administration Federal Bureau of Investigation Federal Cloud Computing Strategy Federal Communications Commission Federal Constitutional Court Act Federal Council for the Advancement of Aborigines Federal Court of Australia Federal Emergency Relief Act Federal Emergency Relief Administration Federal Energy Regulatory Commission Federal Enterprise Architecture Framework federal funds rate Federal Geographic Data Committee Federal Information Processing Standard

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