“无水奶油”的概念、定义、翻译、参考文献-科学参考

单词	无水奶油
释义	无水奶油 Encyclopedia 工学奶油制品释 anhydrous milk fat无水奶油以乳和（或）奶油或稀奶油（经发酵或不发酵）为原料，添加或不添加食品添加剂和营养强化剂，经加工制成的脂肪含量不小于99.8%的产品。
随便看	trace of a linear transformation trace of a mapping trace of a matrix trace of an algebraic element trace of an algebra of sets trace of an ideal trace of an operator trace of a square matrix trace of a tensor trace of endomorphism trace of impurities trace [of matrix] trace of matrix trace of road traffic accident trace of tensor trace of von Neumann algebra trace on a C*-algebra trace on a group trace on the road surface trace operator trace point trace problem tracer tracer atom tracer compound

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。