“擂茶”的概念、定义、翻译、参考文献-科学参考

单词	擂茶
释义	擂茶 Encyclopedia 农学饮茶习俗释 ground tea擂茶以生茶叶、生米仁、生姜为主要原料，研磨配制后加水烹煮而成的茶。又称三生汤。
随便看	phosphorimeter phosphorite phosphorization phosphorography phosphorolysis phosphorothioate oligonucleotide，PS-ODN phosphorous acid phosphor thermal quenching phosphorus phosphorus 32 phosphorus-32 phosphorus and nitrogen bond phosphorusanhydride Phosphorus burn injury phosphorus capacity of slag phosphorus compounds phosphorus cycle phosphorus cycling phosphorus hydride phosphorus-labelled compound phosphorus monoxide phosphorus nutrition phosphorus nutrition in plant phosphorus oxide phosphorus pentachloride

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。