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惠特克降阶法
释义
惠特克降阶法
Encyclopedia
理学
拉格朗日力学
释
Whittaker method of reduction
惠特克降阶法
英国学者E.T.惠特克于1904年利用能量积分,将具有个自由度的完整保守系统降阶为()个自由度的另一动力学系统的方法。降阶后的方程称为惠特克方程,与原方程形式一致。
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food antioxidant
food aseptic packaging
food biotechnology
food bleaching agent
food-borne bioterrorism
foodborne disease
foodborne diseases burden
foodborne diseases surveillance
foodborne gastroenteritis caused by Salmonella
foodborne infection
foodborne intoxication
food-borne pathogenic bacteria
food-borne poisoning microorganisms
food-borne transmission
food-borne viral illness
food-borne virus
food-borne virus from aquatic product
food category system
food chain
food chain of aquatic ecosystem
food chain transfer
food chain transfer of marine pollutants
food chemistry
food coating agent
food code
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