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微胶囊化
释义
微胶囊化
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工学
食品营养强化
释
microencapsulation
微胶囊化
利用天然或者合成的高分子材料包裹食品中的固体、液体或气体成分,使之形成微小的囊状颗粒的技术。其中,包裹形成微小粒子的过程称为微胶囊化,形成的微小粒子称为微胶囊。
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