“chocolate”的概念、定义、翻译、参考文献-科学参考

单词	chocolate
释义	chocolate Encyclopedia 工学糖释 chocolate巧克力以可可制品（可可脂、可可液块、可可粉）、砂糖为主要原料，添加或不添加乳制品、食品添加剂，经混合、研磨、精炼、调温、成形等工艺制成的食品。又称朱古力。
随便看	quasi-hyperelliptic curve quasi-hyponormal quasi-ideal quasi-idempotency quasi-identity quasi-informational extension quasi-injective quasi-injective hull quasi-injective hull of a module quasi-injective module quasi-injectivity quasi-integrable function quasi-interior point quasi-interval quasi-invariance quasi invariance of Wiener measure quasi-invariance of Wiener measure quasi-invariant quasi-invariant measure quasi-invariant measure space quasi-inverse quasi-inverse element quasi-inverse functor quasi-inverse matrix quasi-inversion

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。