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山梨糖
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山梨糖
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山梨糖
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sorbose
山梨糖
六碳酮糖,单糖。分子式C6H12O6。是果糖2-与3-羟基的差向异构体。
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sorbose
山梨糖
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food equipment
food equivalent unit
food factory design
food factory water
food-feed crop integration
food firming agent
food flavor
food flavor enhancer
food flavoring
food for infants and young child
food for special dietary uses
food for special medical porposes
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food freezing and refrigeration equipment
food frequency questionnaire,FFQ
food grading
food habit
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food heat treatment machinery
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Food Hygiene Management for Catering Industries (China)
Food Hygiene Test Handbook
food identification
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