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Chinese Institute of Food Science and Technology
释义
Chinese Institute of Food Science and Technology
Encyclopedia
工学
学术团体(一级)
释
Chinese Institute of Food Science and Technology
中国食品科学技术学会
中国食品科技工作者的学术性群众团体,中国科学技术协会的组成部分。为中国食品科技界在国际食品科学技术联盟(IUFoST)中的唯一代表,1984年9月成为正式成员,2001年被认定为国际食品科学技术联盟中国总部。
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aquatic ecological label system
aquatic ecological niche
aquatic ecological protection and restoration planning
aquatic ecological-zone
aquatic ecology
aquatic ecology monitoring
aquatic economic traits
aquatic economic traits related functional genes
aquatic ecosystem
aquatic ecosystem balance
aquatic ecosystem degradation
aquatic ecosystem monitoring
aquatic ecosystem services
aquatic ecosystem succession
aquatic etiology
aquatic fatty acids
aquatic feed
aquatic feed processing machinery
aquatic fermentation spices (fish sauce, shrimp sauce)
aquatic flavored products
aquatic food allergen
aquatic food processing machinery
aquatic food risk analysis
aquatic food risk assessment
aquatic functional food
科学参考收录了854744条科技类词条,基本涵盖了常见科技类参考文献及英语词汇的翻译,是科学学习和研究的有利工具。
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更新时间:2025/1/30 15:20:44