“奶油”的概念、定义、翻译、参考文献-科学参考

单词	奶油
释义	奶油 Encyclopedia 工学奶油制品释 butter奶油一种油包水型乳状液。分为动物性奶油和植物性奶油。动物性奶油指以乳和（或）稀奶油（经发酵或不发酵）为原料，添加或不添加其他原料、食品添加剂和营养强化剂，经加工制成的脂肪含量不小于80.0%的产品。植物性奶油指以植物油为原料，加入水、盐、奶粉等经加工制成的产品。
随便看	political thought of Li Hongzhang political thought of Li kui political thought of Lin Zexu political thought of Li Si political thought of Liu Shipei political thought of Liu Zongyuan political thought of Li Zhi political thought of Lu Jia political thought of Lu Jiuyuan political thought of Lu Zhi political thought of Ma Jianzhong political thought of Mohist School political thought of Ouyang Xiu political thought of Qian Duansheng political thought of Ruan Ji political thought of Sang Hongyang political thought of Shang Yang political thought of Shao Yong political thought of Shen Buhai political thought of Shen Dao political thought of Sima Guang political thought of Tang Zhen political thought of Tan Sitong political thought of Taoist school political thought of the Legalism

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。