“天然干酪”的概念、定义、翻译、参考文献-科学参考

单词	天然干酪
释义	天然干酪 Encyclopedia 工学干酪释 natural cheese天然干酪用牛奶、奶油、部分脱脂乳或这些产品的混合物为原料，加入发酵剂与凝乳酶，乳蛋白质凝固后排出乳清，制成的新鲜或发酵成熟的乳制品。
随便看	stamping equipments stamping layout stamping molding stamping processing stamping theodolite Stampioen stamp issuance stamp problem Stamps of Tuvalu stamp vending machine stance of translators stance training stanch stand standalone memory stand-alone risk stand-alone word sense disambiguation approach standard standard action standard addition method standard algebra standard algorithm standard AM1.5 solar spectrum standard analysis standard and calibration equipment technology

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。