“cheese”的概念、定义、翻译、参考文献-科学参考

单词	cheese
释义	cheese Encyclopedia 工学干酪释 cheese干酪在乳中加入适量的乳酸菌发酵剂和凝乳酶，使蛋白质凝固后，排除乳清，将凝块压成块状而制成的产品。
随便看	An Egyptian Story anelastic anelastic approximations anelastic deformation anelasticity anelastic material anelectric anelectrolyte An Elegy for Easterly An Elegy on Encountering Sorrows An Emerald Hairpin anemia anemia of chronic disease anemic infarct anemogram anemograph anemometer anemometry anemophilous flower anemophilous plant anemophilous pollination anemophily anemorumbometer anemoscope anencephaly

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。