“发酵豆制品”的概念、定义、翻译、参考文献-科学参考

单词	发酵豆制品
释义	发酵豆制品 Encyclopedia 工学食品酶学释 fermented bean products发酵豆制品以豆类为原料，经微生物发酵制成的一类食品。
随便看	truthlikeness truth matrix truth matters truth of art truth of the news truth-predicate truth quark truths and sentiments truth set truth symbol truth table truth-table truth table condition truth-table condition truth-table degree truth table reducibility truth-table reducibility truth-table reducible set truth-table reducible to truth-table technique Truth Theatrical Troupe of Overseas Chinese in Southeast Asia truth valuation truth value truth-value function truth-value functional system

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。